Make Easter special with the Lindt Patisserie COLOMBA . Produced with the highest quality ingredients and enriched with drops of fine dark chocolate and finished with sugar and almond coating. Without candied citrus peel. Naturally leavened confectionery product.
Ingredients: dark chocolate chips 17.5% (sugar, cocoa mass, cocoa butter, emulsifier SOY lecithin, vanilla beans, cocoa 50% minimum), WHEAT flour, icing (sugar, EGG white from free-range hens, icing sugar (sugar, CORN starch), sunflower oil, precooked rice and whole WHEAT flours, ALMOND flour, corn flour, preservative potassium sorbate), EGGS from free-range hens, BUTTER, natural yeast (WHEAT),; glucose syrup, ALMONDS, granulated sugar, EGG yolk from free-range hens, emulsifiers (mono and diglycerides of fatty acids), whole MILK, cocoa butter, salt, natural flavors, skimmed MILK powder.
May contain OTHER NUTS AND MUSTARD.