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Chocolate, IGP Piedmont hazelnut paste and raw sugar.
- 3 is the perfect number and from today is also the new Gianduja recipe. Raw cane sugar, chocolate and Hzelnuts*, the ingredients for a creamy taste an no added milk! Less is more.
- *Product obtained exclusively from "Piedmont hazelnut"
- GLUTEN FREE
- Ingredients: Dark Chocolate (Cocoa mass, Raw sugar, Cocoa Butter. Cocoa solids: 63,6% min.) 55%, Piedmont HAZELNUT paste 35%, raw sugar 10%. MAY CONTAIN TRACES OF OTHER NUTS, MILK AND SOYA.
- Nutritional informations (for 100 g)
| Energy | 2536 Kj - 611 Kcal |
| Fats | 46.9 g |
| of which Saturates | 16.7 g |
| Carbohydrates | 35 g |
| of which Sugars | 31.5 g |
| Proteins | 8.8 g |
| Salt | 0.07 g |