Dark chocolate Duck 750 gr. Borsari

An Easter cake to amaze and to be amazed! Borsari presents the Fagianella® Dark, an original dessert in the shape of a pheasant, covered with dark chocolate and chocolate grains. Inside, it is filled with a tasty dark chocolate cream. The Dark Pheasant® is packaged in a practical case. Borsari 750 gr.

Ingredients: WHEAT flour, fresh EGGS* 15%, dark chocolate filling 14% [glucose syrup, sugar, water, dark chocolate 8% (cocoa mass, sugar, low-fat cocoa powder, emulsifier: SOY lecithin), palm oil, cocoa powder, skimmed MILK powder, alcohol, gelling agent: pectin; natural flavors, preservative: potassium sorbate; emulsifiers: mono- and diglycerides of fatty acids], sugar, BUTTER, dark chocolate 5% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), cocoa nibs covered with chocolate 2% [dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin), caramelised cocoa beans in granules (cocoa beans in granules, sugar, glucose syrup), sugar, cocoa powder, glazing agents: shellac – gum arabic], emulsifiers: mono- and diglycerides of fatty acids, natural yeast 2.5% (WHEAT flour, water), glucose syrup, rehydrated whole MILK powder, natural flavors, salt, cocoa butter. Ingredients of the decorative element: potato starch, sugar, glucose syrup, rice starch, petroleum jelly oil, thickener: E466, preservative: E200, natural coloring: E100. May contain NUTS, SULPHITES AND MUSTARD. *cage-free eggs