- VENCHI Dubledoni Fondenti: two milk gianduja hemispheres (one of which is covered with 56% dark chocolate) with a whole toasted hazelnut inside. Is a perfect for courtesy office and in a job time brack. Dubledone is a chocolate that celebrates the hazelnut (exclusively Piedmont I.G.P.) in all its forms: whole and gianduia. The presence of crunchiness and creaminess make doubledone a particularly tasty snack.
- INGREDIENTS: gianduja milk chocolate, cocoa: 23.8% min., MILK: 17.6% min. / Dark chocolate, cocoa 56% min. - Ingredients: Sugar, HAZELNUT Pasta Piedmont I.G.P. (21%), whole MILK powder, cocoa butter, cocoa mass, HAZELNUT Piedmont I.G.P, anhydrous MILK fat, emulsifier: SOY lecithin, natural vanilla flavor. ** May contain traces of other NUTS
- Nutritional informations (for 100 g)
| Energy | 2517 Kj - 606 Kcal |
| Fats | 44,7 g |
| of which Saturates | 17,3 g |
| Carbohydrates | 39 g |
| of which Sugars | 37,2 g |
| Proteins | 9,7 g |
| Salt | 0,21 g |